formacion-17ad3f2ba9b37d85ded64371d4e1b1e4

Type of training : 
Level 2 vocational training
Description: 
Estudios de Gastronomía Internacional en Instituto DUOC UC, Chile. Pausa por razones de COVID-19 en Chile.
Year of completion: 
2022
Training status: 
Suspended
Grandvalira 2019-2020
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